Center for Agriculture and Food Systems
| May 2025
Optimizing Food Distributor Contracts to Achieve Local Food Procurement Targets »
Throughout the US, state and local governments have established local food purchasing targets for food served in public institutions like schools, hospitals, or prisons. This guide offers public sector procurement teams options and strategies to adjust their contracting processes with food distributors to support these policy aims.
Topic:
Food Access, Institutional Procurement
Type:
Guide